This full bodied red has a deep garnet color with a rich, inviting hue. You get aromas of black cherry, blackberry, and plum dominate, enhanced by hints of vanilla, mocha, and a touch of spice on the nose.
The palate is full-bodied and velvety, with bold flavors of dark fruit—cassis, blackberries, and cherries. These are layered with notes of toasted oak, chocolate, and black pepper. The finish is long and smooth, with lingering fruit and a touch of warm spice.
This Cabernet pairs beautifully with grilled steaks, BBQ ribs, rich pasta dishes, or sharp cheeses. Its bold flavors complement hearty, flavorful meals, making it a perfect choice for any occasion.